09 / The Dojo

Learn to look
a little closer.

Short guides for reading inspection information and making sense of what you observe.

FIELD NOTE / 01

A grade without
a date is incomplete.

An inspection is tied to a specific visit. Before relying on a grade, look for its inspection date and any subsequent report.

Review a record
FIELD NOTE / 02

Gloves are
only one barrier.

Watch the sequence of tasks. A glove can carry contamination when it moves between handling money, raw food and ready-to-eat food.

Practice in the game
FIELD NOTE / 03

Separate evidence
from assumption.

An unusual detail may deserve a question without supporting a definite violation. State what you observed and what you cannot yet establish.

Read the learning approach
FURTHER READING

Go to
the authority.

FDA’s Food Code is a model reference for retail food safety. Local adoption and enforcement differ; use your health department’s current guidance for local requirements.